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Kids in the Kitchen
Carrot Cookies

 

These cookies are a moist, soft cookie and my 24 year old daughters favorite!

  • 1 c. mashed cooked carrots
  • 1/2 cup margarine (1 stick)
  • 1 egg
  • 1 c. sugar
  • 1/2 tsp salt
  • 1 tsp. vanilla
  • 1 1/2 c. flour
  • 1 tsp. baking powder
  • 1/2 tsp. lemon juice

Icing:

  • Grated rind from 1/2 orange
  • juice from 1/2 orange
  • powdered sugar
  1. Add margarine to hot mashed carrots.
  2. Add other ingredients as listed.
  3. Drop by tsp on cookie sheet sprayed with non-stick spray.
  4. Bake 10 min at 400 deg.

Icing:

  1. Soak orange rind and orange juice together while cookies bake.
  2. Mix with enough powdered sugar to make a smooth spreadable icing.
  3. Let cookies cool slightly, then ice.

 

 

 

 

 

 

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Banister and Associates LLC, Nutrition Consulting and Management
Mercy Tower, Suite 701
4200 W. Memorial Road
Oklahoma City, OK 73120
405.755.7561

www.banisternutrition.com

Page Last Updated: May 21, 2007

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