Lemon Herb Grilled Pork Loin : Banister Nutrition

Lemon Herb Grilled Pork Loin

Juice of 1 lemon
2 garlic cloves - crushed
1/4 cup loosely packed fresh oregano - chopped
1/4 cup loosely packed fresh mint leaves - chopped
1 tablespoon olive oil
1 1/2 teaspoon salt
1/2 teaspoon coarsely ground black pepper

Mix all above ingredients together.

3 pounds boneless pork tenderloin

Rub the herb/lemon mixture over the pork. Cook over medium heat on grill 35-50 minutes, until meat thermometer reaches 155 degrees Fahrenheit. Garnish with mint and oregano sprigs.

Nutrition Information: 3 ounces
140 calories	4 gm fat
0 gm carb